VERMOUTH
Vermouth, like gin, is created by macerating a blend of botanicals in alcohol, a technique that has been employed for centuries. This process requires time, patience and expert skill leading to a wide and exotic variety of brands and flavours, with each producer fiercely guarding their own secret recipe. Vermouth is an essential component of any well-stocked bar (it is the foundation of Negronis, Manhattans, Martinis and more!) and the best versed drink connoisseurs carefully select their favourites.
Vermouth of the Month
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