This coffee liqueur is produced from only the finest, hand-selected Fairtrade certified Arabica coffee beans, grown in the mountains of Huatusco, Mexico. Made in France through a 24-hour infusion process, FAIR Cafe showcases the nature, taste and authenticity of the original organic bean. With little sugar and lots of flavour, Fair Cafe offers an intense aroma of freshly roasted coffee.

TASTING NOTES 

The amber brown liqueur is full-bodied and has the pungent aroma of roasted coffee with chocolate and fudge coming through. The flavour profile is strongly nutty with hazelnut on a mocha and chocolate palate. The roasted coffee finish is bitter and fades into nougat.

HOW TO SERVE

Excellent in an espresso martini, poured over ice cream or served neat on ice.