Celosa is a 100% organic Joven Tequila made only with 7 year old blue weber agaves that are grown and harvested in the highlands of the state of Jalisco, Mexico. The secret of Celosa lies in the blend of traditional know-how, and a unique process which lets the tequila rest in recently used red wine French oak barrels. This innovative process softens the tequila and gives it a silky finish along with a distinctive, rosé colour.

TASTING NOTES

On the nose, Celosa reveals pleasant notes of cherry counterbalanced by the freshness of tropical citrus fruits. Palate On the palate there is the crispness of the berries combined with the softness of vanilla. Final The flavour of the wine barrel will leave you with a long, sweet & smooth finish.