Cambridge Three Seasons Gin
|Country of origin
A gin whose elegance and finesse captures the English garden through the seasons. Each seasonal botanical is individually distilled to preserve its essence - fragrant lemon verbena in spring, freshly blossomed summer roses and ripe blackcurrants in autumn - and then blended to create a smooth and vibrant gin that excites the senses, from the first burst of citrus to the round, generous finish. These quintessentially English ingredients have been put together to unfold chronologically, as if through the seasons, and the flavours develop on the palate.
Fragrant spring lemon verbena, fresh summer roses and ripe, autumnal blackcurrant leaves have been crafted into a smooth and vibrant gin that excites the senses, from the initial citrus to the round, generous finish.
HOW TO SERVE
Created specifically to make the perfect martini.